White wine substitute apple cider vinegar

If you’re looking to add acidity to a dish without any alcohol, lemon juice is a great option.

It's especially helpful when it comes to deglazing a pan and getting all the goodness out of those crispy bits!

Substitute for white wine vinegar in cooking

However, note that this isn’t a 1:1 swap—you’ll want to dilute the lemon juice with equal parts water to prevent your dish from tasting too acidic or bitter.

SHOP CITRUS JUICERS

Chicken or vegetable broth can be a flavorful replacement for white wine.

You can even swap it in equal amounts (go for low-sodium broth so your dish doesn't end up too salty). Just keep in mind that broth won’t add any acidity, so you might want to add a touch of white vinegar to achieve a similar tang.

This pantry staple is a great substitute for white wine because it has similar levels of acidity, not to mention a sweet and tangy flavor.

However, using too much can make your dish overly sour and pungent, so dilute it with equal parts water and in

substitute for dry white wine in pasta sauce

substitute for white wine in cooking pasta sauce