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    Skirt steak is a flavorful and versatile cut of beef that is perfect for grilling or searing. If you’re looking to achieve that perfect crust and juicy interior, using a cast iron skillet is the way to go.

    In this article, we will explore the best techniques and tips on how to cook skirt steak using a cast iron skillet.


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    How to cook skirt steak cast iron?

    To cook skirt steak on a cast iron skillet, follow these steps:

    1.

    Start by removing the skirt steak from the refrigerator and let it sit at room temperature for about 30 minutes. This allows the steak to cook more evenly.
    2. Preheat your cast iron skillet over high heat on the stovetop for about 5 minutes.

    How long to cook skirt steak in pan

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  • You want the skillet to be very hot to achieve a nice sear.
    3. While the skillet is heating, season the skirt steak generously with salt and pepper, or any other desired seasonings.
    4. Once the skillet is hot, add a small amount of oil (such as vegetable or avocado oil) to prevent sticking.
    5.

    Carefully place the skirt steak onto the hot skillet, e

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